Author Archives: Tash

About Tash

Forensic Technologist that loves animals and food :-) Passionate about cooking, animal welfare, food and animal photography and the environment.

Sweet Potato Salad

  Print Sweet Potato Salad Author: Tash Recipe type: Salad, Starter, Entree   This salad is both simple and delicious and it is always a hit when we take it to dinner parties and BBQs. The basil pesto is a key ingredient … Continue reading

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Easy Ice Cream

Print Easy Ice Cream Author: Tash   This is our easy peasy recipe for ice cream. We love home made ice cream, and even though we also love eggs, sometimes we find homemade recipes a little too yolkey in flavour for … Continue reading

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Chicken Salad Balls – gluten free, grain free

Print Chicken Salad Balls – gluten free, grain free Author: Tash Cuisine: Snack, party snack, nibble, appetizer, finger food, canapes, hors d’oeuvre   These little bite sized morsels from Not Quite Nigella are great as a snack or perfect for a party. … Continue reading

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Flax Focaccia Bread – gluten free, grain free, dairy free, refined sugar or sugar free

This recipe is a Thermomix conversion for a fabulous flax focaccia bread from Elana’s Pantry. The texture is fabulous, as is the taste, and it cuts and toasts wonderfully well. If you don’t have a Thermomix you can find the … Continue reading

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Lemon Bread (grain free, nut free, dairy free, refined sugar free)

Print Lemon Bread (grain free, nut free, dairy free, refined sugar free) Author: Tash Recipe type: Bread   We are huge lovers of all things lemon in the house, so when we came across this gorgeous lemon loaf from Primally Inspired we … Continue reading

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The Many Wonders Of Chocolate

Following on from the My Kitchen Rules episode last night, and much debate today on the web, lets talk about chocolate as a savoury ingredient or combined with avocado in something sweet! Have you had chocolate in a savoury dish? … Continue reading

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Chocolate Mousse with Raspberry Cream (Vegan, Dairy, Egg Free)

This is a gorgeous raw dessert that is easier to make than it looks and that freezes beautifully. Equally appropriate for a dinner party or for a indulgence all your own! Enjoy! Ingredients Base 65 g raw cashews 15 g … Continue reading

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Roast Garlic and Porcini Butter – Non Thermomix and Thermomix Instructions.

It’s easy, it’s primal and it’s just so tasty! A flavoured butter can work wonders with any dish. This is just one version that we thought you might enjoy.  Non Thermomix and Thermomix instructions supplied. 1 head of garlic 30g … Continue reading

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Strawberry Cake (Grain Free, Refined Sugar Free, Paleo, Primal)

  Print Strawberry Cake (Grain Free, Refined Sugar Free, Paleo, Primal) Author: Tash   A while a go I came across a gorgeous recipe for a brown butter cake that looked and sounded divine. I thought it would be perfect for … Continue reading

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Sauerkraut…it’s really good for you!

The Guy’s Dad has been making Sauerkraut for a few years now. He has been making it since a trip to Germany gave him a lovely introduction to such a healthy food. Having an abundance of home grown cabbage also … Continue reading

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